Ingredients 250 gm chicken, 1 tablespoon all purpose flour, 1/4 cup refined oil, 1/4 teaspoon, crushed green peppercorns, 1/4 teaspoon, chopped green chilli, 120 ml chicken stock, 1/4, teaspoon ground black pepper, 30 ml water, […]
INGREDIENTS 1 kilograms fish fillets, 1 cup ghee, 4 teaspoon powdered, turmeric, 5 chopped onion, 2 teaspoon coriander powder, 6 cloves, 1 cup beaten yoghurt (curd), 2 tablespoon sultanas, 5 cup basmati rice, 1 teaspoon […]
INGREDIENTS 8 chicken thighs, 1 teaspoon black pepper, 1 teaspoon, coriander powder, salt as required, 40 curry leaves, 1/2 teaspoon black mustard seeds, 1 teaspoon tamarind extract, 1 tablespoon finely chopped curry leaves, 4 tablespoon […]
Ingredients 2 tablespoons vegetable oil, 2 onions, minced 2 cloves garlic, minced 2 teaspoons fresh ginger root, finely chopped 6 whole cloves 2 (2 inch) sticks cinnamon, crushed 1 teaspoon ground cumin 1 teaspoon ground […]
INGREDIENTS 600 gm chicken, 1/2 teaspoon salt, 2 tablespoon butter, 2 tablespoon virgin olive oil, 1 tablespoon lemon juice, 1/2 cup honey Method – Firstly, wash the chicken under running water and place it over […]
Ingredients Onion – 2 (finely chopped), Tomato – 2 (diced or pureed), Oil – 3 tbsp, Bay Leaf – 1, Curry Leaves – 1 sprig, Cumin seeds – ¼ tsp, Coriander leaves (Cilantro) – handful […]
INGREDIENTS – 300 gm mozzarella – 1/2 cup chickpeas flour – 1 cup sunflower oil – 1/2 cup all purpose flour – 1/2 cup crushed breadcrumbs Method – Cut the cheese into 1/2-1 inch sticks […]
Ingredients 500 gms Chicken1 cup Hung Curd2-3 Green Chillies (Chopped)Salt as per taste2 tbsp Ghee2 small Tomato (Chopped)1 tbsp Ginger-Garlic paste1 tsp Cumin Powder1/2 tsp Garam Masala2 medium Onion (Roughly Sliced)4-5 Soaked Almonds1 tsp Red […]
Ingredients Cooking oil, Whole chicken (skin on- rinsed and dressed), 2-3 Onions (quartered- skin on), 1 bulb Garlic (halved – skin on), 4-5 Carrots (roughly quartered), 1/2 Cup Celery , finely, chopped, 5 sprigs Thyme, […]
Ingredients Split Green Gram (GreenMoong Dal) – 1 cup, with skin, Turmeric Powder – 1/4 tsp Chilli Powder – 1 tsp, Jeera Powder – 1/2 tsp, Coriander Powder – 1 1/2 tblsp, Salt as required, […]
INGREDIENTS 250 gm condensed milk 25 gm cashews 2 cup milk 5 strand saffron 1 kilograms grated carrot 20 gm Raisins 2 tablespoon ghee How to make Gajar ka Halwa – In a small bowl, […]
Chilli Paneer is one of the most popular recipes in Indo-Chinese cuisine. It is simply flour or batter coated fried paneer cubes tossed in a spicy, salty, tangy and sweet sauce made with green bell […]
Jungli Maas is a delicious spicy mutton recipe from Rajasthan usually cooked in the jungle while on hunting. As Jungli Maas recipe required very few ingredients so it is perfect non vegetarian recipe to cook […]
Ingredients 1 kg chicken, 200 ml cream, 100 ml coconut milk, 200 gm onion, cut into small pieces, 2 tsp garlic paste, 1 tsp ginger paste, 1 tsp turmeric powder, Salt to taste, 1 tsp […]
Ingredients 6 chicken thighs without skin, 3-4 Tbsp refined oil, 2 tsp cumin seeds, 2 onions julienned, 6 cloves garlic chopped, 1/2 inch ginger chopped, 3-4 hot green chillies, 3/4 tsp turmeric powder, 1 tsp […]
Ingredients 500 gm minced mutton, 1 teaspoon ginger powder, 2 pinches asafoetida, 6 tablespoon vegetable oil, 2 tablespoon gram flour (besan), 1 cup water, 4 clove, 1 1/2 teaspoon red chilli powder, 3 teaspoon aniseed, […]
Ingredients 1 Kg Meat, 1 Cup Mustard/refined oil, 3 tsp Red chili powder, 3 tsp Fennel powder, 2 tsp Ginger powder, 2 tsp Cumin powder, 3 tsp Brown cardamom powder, 1 tsp Asafoetida, 4 Pieces […]
Ingredients 150 gm paneer, 1/2 teaspoon garam masala powder, 1/4 cup coconut cream, 1/2 tablespoon ghee, 1 teaspoon, driedfenugreek leaves, 1 tablespoon vegetable oil, 1 clove minced garlic, salt as required, 1 cup fenugreek leaves, […]
Ingredients 250 gm urad dal, 1/2 teaspoon turmeric, 2 medium tomato, 2 medium onion, 1/2 tablespoon dried ginger powder, 1/2 tablespoon chilli powder, 1/2 teaspoon garam masala powder, 1/2 teaspoon cumin seeds, 1/2 teaspoon red […]
Ingredients 1 whole cauliflower ( try to pick a large one ) 1 chopped red bell pepper 1 packet of baby corn 1 packet of mushrooms 3 spring onions 1 tablespoon of soy sauce 6-7 […]
Ingredients 1 kg khoya, 2 teaspoon saffron, 1 kilograms sugar, grated coconut as required, 4 drops edible food color, 2 litre milk, powdered green cardamom as required, 4 teaspoon icing sugar, water as required Method […]
Ingredients Two cup gram flour, Half tea spoon turmeric powder, One teaspoon chopped green chilli, One tablespoon white sesame seed, Half tablespoon mustard seed, Two table spoon refined oil, One sprig curry leaves, One tablespoon […]
Baingan bharta or Baigan Chokha is an Indian dish prepared by mincing grilled eggplant and mixing it with tomato, onion, herbs and spices. Grilling the eggplant over charcoal or direct fire infuses the dish with […]
Ingredients 5 banana, 100 gm sugar, 1/4 cup butter, 1 teaspoon pistachios, 1/4 cup milk powder, 1 tablespoon cocoa powder, 1 teaspoon crushed lightly cashews, 50 gm ghee Method – To make this delicious Navratri […]
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