Following a diet rich in proteins may help lower the risk of death among people with chronic kidney disease (CKD), claims a study. About 850 million people worldwide are estimated to have kidney disease, and […]
The dengue vaccine Qdenga, pre-approved by the World Health Organization in May, has shown more than 50 per cent efficacy in reducing the number of cases, with lasting effects and a good safety profile, according […]
The gut microbiome refers to the diverse community of trillions of microorganisms, including bacteria, viruses, fungi, and other microbes, residing in the digestive tract. These microorganisms play a crucial role in various bodily functions such […]
Researchers from S. N. Bose National Centre for Basic Sciences, Kolkata, have explored a new way to manage conditions like elevated low-density lipoprotein (LDL), or cholesterol, levels. Proteins are vital for our health, performing a […]
Fruits and vegetables, which are an under-prescribed treatment, have become a crucial part of hypertension treatment, new research said. Diets high in these foods have been shown to lower blood pressure, reduce cardiovascular risk, and […]
Japanese researchers have developed a new model that can help predict the outcomes of patients who suffer from out-of-hospital cardiac arrest (OHCA). In cardiac arrest cases, immediate action is crucial, as it can determine the […]
A new Lancet Commission report highlights high cholesterol and untreated vision loss as major new risks for dementia, which affects memory and thinking skills. Alzheimer’s Disease, the most common type of dementia, makes up 60-70% […]
Eating a vegan diet for eight weeks can help reduce biological age estimations, according to a small study. Knowing the biological age can help understand the risk of diabetes or dementia. The research, published in […]
People can reduce their risk of age-related dementia by exercising their brains through simple daily habits instead of just relying on smartphones and Googling, according to a report. Professor Mohamed I. Elmasry, a professor at […]
Sugar is a type of simple carbohydrate found naturally in many foods, including fruits, vegetables, and dairy products, and added to countless processed foods and beverages. Common forms of sugar include sucrose (table sugar), fructose […]
An HIV-preventive drug showed 100 per cent efficacy and “no safety concerns” in women, according to a study published in The New England Journal of Medicine. Lenacapavir, injectable twice a year, is developed by the […]
Researchers have developed a very innovative method for analysing MRI heart scans with the help of artificial intelligence (AI) technology which could save valuable time and resources and improve patient care. The teams from the […]
The COVID-19 pandemic temporarily robbed many of us of our olfactory senses. We scarfed down tasteless food, hoping that spices and herbs would someday come alive on our tongues again. While some recovered, many continue […]
Contracting COVID-19 may accelerate the onset of visible symptoms of type 1 diabetes in children, an autoimmune condition, according to a study published in The Journal of the American Medical Association. Researchers found that children […]
Myopia, or nearsightedness, makes distant objects appear blurry while close objects remain clear. This condition occurs when the eye’s shape causes light rays to bend incorrectly. A recent study, published in BMC Public Health, reviewed […]
Zika virus that recently infected five people in Maharashtra’s Pune is majorly asymptomatic, but can resemble dengue fever, said health experts. Zika virus disease (ZVD) is a mosquito-borne disease transmitted by Aedes mosquitoes, the mosquito […]
Worried about your food addiction? Take heart, a team of researchers has identified a specific gut bacteria associated with both mice and human compulsive eating disorder and obesity. In the research, presented at the Federation […]
A schoolboy from England has made medical history as the first in the world with severe epilepsy to trial a new device implanted in his skull to control seizures. The neurostimulator, which sends electrical signals […]
Eating plant-based meat alternatives may have profound benefits against cardiovascular disease risk factors, such as cholesterol levels and blood pressure, according to a review of research published from 1970 to 2023. Plant-based meat alternatives are […]
Losing excess weight is important because it reduces the risk of chronic diseases such as heart disease, diabetes, and hypertension, improves mobility, enhances mental health, and boosts overall quality of life. Small changes in routine […]
If you’re managing high blood pressure (BP) and blood sugar, you’re likely prioritising a healthy lifestyle. But what about those supplement bottles lining the shelves? While some vitamins and minerals can be beneficial, others can […]
High levels of stress can give you a pot belly Stress plays a crucial role can the accumulation of belly fat. High levels of stress trigger the release of cortisol, a hormone that, when chronically […]
Scientists said they have devised a new method to detect rare forms of dementia as well as other neurological diseases through blood tests. The blood markers can spot frontotemporal dementia (FTD) as well as neurological […]
A new study has found that drinking alcohol can worsen symptoms of bipolar disorder by destabilising mood and affecting work efficiency. Contrary to the common belief that mood swings drive alcohol consumption, the research indicates […]
A team of scientists in the UK developed non-invasive measurement techniques and novel analysis methods to decode disease progression and evaluate the effect of potential treatments or lifestyle changes in people with Huntington’s disease. Huntington’s […]
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