Food Corner
Vermicelli Pulao
Ingredients 1 cup roasted vermicelli, 2 tbsp oil or ghee, ½ tsp mustard seeds, ½ tsp cumin seeds, 1 sliced onion, 1 tsp ginger-garlic paste, 1 green chili, 1 cup mixed veggies (carrot, beans, peas), […]
Vermicelli Pulao
Food Corner
Vermicelli Pulao
FOR ROASTING: – 1 tsp ghee / clarified butter, 1 cup vermicelli / semiya FOR MASALA PASTE – handful coriander, handful mint / pudina 1 chilli OTHER INGREDIENTS: – 2 tbsp ghee / clarified butter, […]